Rice House is a learning place speaking of the evolution of rice when she started in the Camargue to the present day, three spaces have been created: a space devoted to the material specific to rice cultivation, a space dedicated to the grain of rice and its various stages of processing, a corner shop. The Rozière, passionate farmers family, will be happy to welcome you.
Discovery of Maison du riz
Exhibition room to discover rice growing from yesterday to today, its cultivation techniques and specific equipment. Space for videos and slide shows. Guided demonstration on a micro-rice mill of the different stages of processing the rice grain. Free tour of an educational trail around the Mas, along the banks of the Petit Rhône and the paddy fields.