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Day 2

Le Restaurant Clos du Cèdre

Located in a magnificent 19th-century winegrower’s manor adjacent to the Hostellerie, the Michelin-starred gastronomic restaurant, Clos du Cèdre, invites you to enjoy an unforgettable experience in an elegant setting. The chef and his passionate team craft inventive, flavorful cuisine inspired by the rich heritage of the Burgundian terroir. Dine in a series of charming salons adorned with wood paneling, moldings, and period parquet floors, or on the beautiful summer terrace nestled in the heart of the park.

The menu celebrates local producers, evolving with the seasons to reveal the secrets of local gastronomy. Burgundy wines hold a place of honor on our wine list, featuring over 400 selections. For details on menu and pricing, please contact the restaurant directly.