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Le Pré aux Clercs
Restaurants
Dijon 13 place de la Libération
The Pré aux Clercs' menu gives pride of place to tradition in the spirit of Georges Blanc's cuisine. The Bresse poultry, the eggs in "meurette", the veal cheek "Chablisienne" braised with small onions... are to our taste buds of big children what the madeleine was to Marcel Proust. Beautiful wine list.