Daniel et Denise Croix-Rousse
Julien Bouvier
restaurants and inns

Daniel & Denise Croix-Rousse


This is the 3rd restaurant in the Croix-Rousse district for chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France) title. He weaves his magic to produce traditional cuisine of Lyon that is centred around the ingredients and the terroir in a friendly and casual atmosphere.

PriceAdult menu: 31 € Child menu: 15 € Menu of the day: from 19.50 €.

Dispositions spéciales COVID 19
The institution is committed to respecting and enforcing the commitments requested by the government.

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Daniel & Denise Croix-Rousse
8 rue de Cuire, 69123 Lyon
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Nearby stationLyon Saint-Paul
nearby airportLyon-Bron-Bron

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