"When you come to visit the estate, just close your eyes. Set off on a journey with the Joncy family, back through the centuries as far as 1619, discover the exceptional terroirs, climb the sloping hills, embrace the traditions of passionate craftspeople..."
"When you come to visit the estate, just close your eyes. Set off on a journey with the Joncy family, back through the centuries as far as 1619, discover the exceptional terroirs, climb the sloping hills, embrace the traditions of passionate craftspeople and just take in the wonders of nature."
Sophie and Guillaume Joncy
This family of winegrowers has been working together since 1619, combining their expertise to offer you high-quality wines.
The work in the vineyard is largely done by hand and is respectful of nature and the environment. We produce organic-certified wines and we also work in keeping with agroecology methods. The winemaking process is a combination of tradition and modernity, resulting in wines that are both characteristic and unique. After being refined, all our production is bottled at the estate.
We produce the main vintage wines of the area: Côte de Brouilly, Morgon, Chiroubles, Régnié and Moulin-à-Vent.
The estate is south-facing with a superb view of Mont Brouilly, and set in the midst of the vines in Quincié-en-Beaujolais.
The different vintages:
- Celebratory wines: easy-to-drink, young, fruity and light wines
- Wines with character: Authentic, structured, vine plot, terroir wines combining pleasure and simplicity, chic and relaxed
- Exceptional wines: Wines produced from small vine plots, from old vines, with a touch of originality in the winemaking and ageing process, prestigious wines that are subtle and delicate.