restaurants and inns
Ferme Auberge du Vernat
Saint-AppolinardFarm inn approved "Bienvenue à la ferme". Country-style menus based on farm products. Specialities: coq au vin - roast chicken - grated chicken - home-made charcuterie
PriceAdult menu: from 25 €
Child menu: from 12.50 €
Group menu: 29 to 32 €.
Group rate available for 20 people or more.
Group formula with drinks included, please consult us.
opening dateFrom 25/02 to 17/12, every saturdays and sundays.
A restaurant where the products of the farm, cooked according to family recipes, can be found on the plate.