Philippe Girardon MOF 1997
Fred durantet
restaurants and inns

La table de Philippe Girardon


The gastronomic restaurant serves cuisine with subtle flavors. Philippe Girardon, with the prestigious "Meilleur Ouvrier de France" title, carefully chooses the best local produce, plus fresh herbs and fruit from the garden to make great meals in harmony with nature.

Adult menu: 78 to 180 €
Child menu: 20 to 25 €
Menu of the day: 35 €.

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La table de Philippe Girardon
105 Chemin des Fontanettes, 38121 Chonas-l'Amballan
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