Brasserie located in the heart of Charolles. Opposite the Maison Doucet, the starred chef Frédéric Doucet has opened his second restaurant. The Bistrot du Quai, located between two rivers in Burgundy, welcomes you in a warm atmosphere, where pleasure reigns with taste and trendy decoration. On the plate, local products of great quality, cooked with expertise. From the starter to the dessert, the great classics of French cuisine, inspired by the bistro, will delight even the most gourmet
A gourmet bistro-style experience at the heart of the Charolais region
At Le Bistrot du Quai, you can expect gourmet bistro-style cuisine centred around top-quality local products, such as the unmissable Charolais beef, cooked to perfection, served in an atypical, trendy atmosphere.