Home cooking delivered up to date, that showcases regional products.
Home-cooked meals made using regional products
The Château Hôtel Sainte Sabine and Le Lassey restaurant are surrounded by magnificent 8-hectare grounds. The restaurant serves original dishes that are made using our region’s speciality products. Fresh produce from the market is used to its full potential in the inventive concoctions. The lunchtime set menu changes every day depending on the season and on the products found on the market. There is also a creative menu to choose from.