Tournesol
restaurants and inns
Le Tournesol
Fine-dining restaurant serving inventive dishes made mainly using fresh seasonal produce. The whole menu changes every two months.
PriceA la carte: 36 to 54 €
Adult menu: 32 to 52 €
Child menu: 10 €
Dish of the day: from 12 €
Menu of the day: from 19.50 €.
Presentation
Cyril Jamet is a certified Master Restaurateur and Vignobles & Découverte. He offers a cuisine based on fresh and local products, and a wine list with 250 references, 85% of which are Rhône Valley wines.
Plan your itinerary
Le Tournesol
44 Avenue Maréchal Foch, 07300 Tournon-sur-Rhône
My itinerary
Nearby stationTain-L'hermitage - Tournon
nearby airportValence-Chabeuil