Around Beaune: gourmet restaurants and local produce

Ride your bike, with family or friends with a guide, along the small roads in the heart of the famous Côte de Beaune vineyards and the villages of Savigny-lès-Beaune, Pernand-Vergelesses and Aloxe-Corton, and meet a winemaker at the estate.

On the outskirts of Beaune, the Michelin-starred Hostellerie de Levernois gourmet restaurant welcomes you in a contemporary setting, opening onto a vast French-style garden with a charming river running through it.

You'll enjoy a cuisine where the great classics of gastronomy are revisited by the chef, Philippe Augé. His cuisine is rich in flavour and authenticity, with an emphasis on regional produce. The kitchen garden provides seasonal vegetables.

The remarkable wine cellar, with its 1000 references, invites you to discover the prestigious Burgundy appellations.

To find out about the prices of the menu, please contact the restaurant directly.

Close to the famous Hospices de Beaune and the town centre, the 4-star Mercure Beaune Centre hotel is perfect for both business meetings and family relaxation.

Completely refurbished, you will benefit from the professionalism and hospitality of our team to meet your expectations and work with complete peace of mind.

To discover our town and its surrounding vineyards, you will also appreciate the hotel's proximity to the main motorways.

For more information, please contact us directly.

More intimate and cozy, it's a small market concentrated in the Place de la Halle, with everything you need to fill your basket. The essentials are there.

Located just a stone's throw from the city centre, the Cheval Noir is a gastronomic restaurant that welcomes you in a modern and warm setting, just like the cuisine of its young chef: Benoit Deval.
The menu is renewed according to the seasons and offers a wide range of flavours to be enjoyed in a modern, serene and friendly atmosphere.

In the heart of the vineyards, 7 minutes from Beaune, on the "Route des Grands Crus", Ermitage Corton invites you to discover its gourmet restaurant, set in a beautiful garden facing the Butte de Corton, a prestigious Grand Cru of the Côte de Beaune.

At the restaurant table, you'll enjoy fair, modern and balanced cuisine, made with locally grown produce or produce that respects traditions and the environment. To accompany this inventive cuisine, we offer a wine list featuring several hundred references, from Grands Crus to wines from up-and-coming estates carefully selected by the owner.

At lunchtime, discover the market formula inspired by the chef.
In the evening, the decor changes and the restaurant becomes cosy, with a hushed, serene atmosphere.

For prices, opening times and opening days, please contact the restaurant directly.

Owned by the Hospices Civils de Beaune, this remarkably well-preserved heritage site was founded in 1443 thanks to the patronage of Nicolas Rolin, Chancellor to the Duke of Burgundy, and his last wife Guigone de Salins. Conceived as a "palace for the poor", the charitable institution - entrusted by the donors to the good care of the Dames Hospitalières - remained in operation until the early 1970s, before a modern hospital, better suited to developments in healthcare, was built on the outskirts of Beaune's historic centre.

Known for its polychrome glazed tile roofs, the Hôtel-Dieu is one of the few remaining examples of late medieval civil architecture, and a major place of remembrance of hospital history. As you wander through the rooms, the centuries pass by, from the 15th to the 21st century: Let yourself be surprised by the ambience of the Salle des Pôvres or the Salle Saint-Hugues, discover the collection of furniture and tapestries, the medical instruments and the evolution of care practices; also take the time to observe each of the facades of the Cour d'Honneur, to contemplate the polyptych of the Last Judgement by Rogier van der Weyden or to sit down in the courtyard of the founders recently planted with the garden "Échos Polychromes", a contemporary tribute to the garden of the simple...

Throughout 2024, we invite you to discover or rediscover the Hôtel-Dieu, whose programme of events on the theme of CHARITY is a tribute to all those who have worked and continue to work with the sick, from the hospital sisters to our carers, from donors to benefactors. Exhibitions, workshops, shows and concerts invite you to share in the history of this centuries-old building.

> 2024 cultural programme: exhibitions, workshops, shows and concerts
> Exhibition "The Hôpital de la Sainte-Trinité or Hospice de la Charité: an institution for orphans".
> "The benefactors of the Hôtel-Dieu or the spirit of charity" tour with mediation booklet.
> Self-guided tour with audio guide - 10 languages available for adults, 2 languages for audio description and a children's tour in 4 languages.
> Guided discovery tour "Once upon a time at Hôtel-Dieu: Charité 2024".
> Unusual guided tour "Behind the scenes at Hôtel-Dieu: a hospital and winegrowing heritage" Regards croisés itinerary
> 15-minute flash tours - free - 10am & 5pm

Important message for your visitors

Our online ticketing service is currently being upgraded and will be available again in the next few days. If you wish to purchase tickets, please contact our team on the day of your visit.

For individual bookings for the CHARITÉ 2024 cultural programme (Hospital Itinerary, Living Heritage, Escape Game, Starry Night, Charity: what's it all about?...), please send an email to the following address: publics.musee@ch-beaune.fr, stating your full name, the number of participants and the programme you are interested in. Payment must be made on the day of the event.

Opened in 2007, the "Loiseau des Vignes" restaurant is located in the heart of Beaune, near the famous Hospices, right next to the prestigious Le Cep hotel.

An exceptional and exclusive selection of Burgundy wines, meticulously prepared by Eric GOETTELMANN, the group's executive head sommelier and Meilleur Ouvrier de France 2019.
Four wine cellars housed in a masterly oak case offer up to 32 different wines by the glass, allowing you to "Taste Burgundy from glass to plate", including desserts made from Relais Bernard Loiseau recipes.

For prices, please contact the service provider directly.

Right in the heart of Beaune, opposite the ramparts and just a stone's throw from the famous Hospices, Hostellerie Cèdre & Spa Beaune***** opens the doors to the French art of living, a charming blend of elegance, well-being and gourmet experiences.

Nestling in a verdant garden, the establishment offers 40 personalised rooms and suites, a gourmet restaurant Clos du Cèdre, awarded a Michelin star, a lounge bar with fireplace and a Nuxe Spa set in a magnificent vaulted cellar.

With the Authentic Hotel & Cruises, Vignobles et Découvertes and Clef Verte labels, Hostellerie Cèdre & Spa is the ideal place to discover Burgundy's cultural and oenological heritage during a leisure or business stay.

For more information, please contact the hotel directly.

Château de Pommard is ideally located just a few kilometres from Beaune, in the heart of Burgundy. Our tastings have been specifically designed to enhance your knowledge of the world of wine while awakening your senses.
A variety of tastings are available at Château de Pommard.
We are open every day from 10am to 6pm.

For prices, opening times and opening days, please contact us directly: +33 380220799 or concierge@chateaudepommard.com

With a vineyard exploring the Côte de Beaune, the Hautes Côtes de Beaune, the Côte de Nuits and the Hautes Côtes de Nuits, the winegrowers of the Cave des Hautes-Côtes, associated under the Nuiton-Beaunoy coat of arms, are now shaping the wines that express the extraordinary mosaic of the Côte d'Or climates, side by side. We invite you to discover a prestigious range of wines, a gourmet discovery of our Pinot Noirs and Chardonnays in our cellar with a panoramic view of the vineyard.

The Musée des Beaux-Arts in Beaune is devoting a new exhibition entitled "Destins croisés, 300 ans de génie Beaunois" (Crossed destinies, 300 years of Beaune genius), which highlights more than twenty great historical figures who have contributed to the development and influence of the capital of Burgundy wines.

Through a thematic tour, the exhibition highlights the singular itineraries of more than twenty great historical figures linked to Beaune. Artists, actors, musicians, inventors, agronomists, politicians and historians from the eighteenth to the twentieth centuries are evoked through a hundred or so objects from Beaune's municipal collections and private collections, including the Fallot mustard factory.

In addition to the famous names, the exhibition allows visitors to discover or rediscover the legacy of Beaulieu personalities who left their mark on their time through their commitment, talent or innovations. Mathematician Gaspard Monge, physiologist Etienne Jules Marey, painter Félix Ziem and actress Marie Favart are just some of the key figures.

This retrospective, which is by no means exhaustive, honours some of those who have contributed to the development and influence of Beaune. Paintings, sculptures, models, archive documents and video clips are brought together to illustrate the life and work of men and women from a wide variety of backgrounds, some famous, some little-known, whose legacy has enriched our shared heritage.
"Destins croisés" is also an opportunity for Beaune to pay tribute to the Beaune philosopher, sociologist and anthropologist Bruno Latour, who died in 2022, and whose abundant archives recently joined the municipal collections.

A gastronomic and pleasurable place to discover, just a stone's throw from the historic centre and its famous Hospices.

In a bright, soothing setting, Chef Thomas Compagnon and his attentive team offer refined cuisine with fresh, tasty flavours and inspired interpretations of noble products, such as the Crème mousseuse of fresh frogs with yellow wine, morel mushrooms and sweetbreads, or the whole Corton pigeon, confit legs, spring onions and turnips, tangy rhubarb radish, tarragon jus.

A Burgundy wine list at reasonable prices. In fine weather, take advantage of the terrace service in an enclosed garden setting. Children are not forgotten either, with a "gastro-moments" menu to introduce them to taste and local produce.

The Domaine Charles, located in the heart of the Hautes-Côtes de Beaune, in NANTOUX, cultivates 14 hectares of vines, including 10 hectares in the Hautes-Côtes de Beaune and 4 hectares in Volnay, Pommard, Meursault and Beaune.
The estate was passed on to Pascal and his daughters Pauline and Marie, François' son and granddaughter, and gave birth to Charles Père & Fille. Together, they offer new wines such as Chablis, Mâcon, Gevrey Chambertin and Nuits-Saint-Georges. Pauline, wanting people to taste their wines in a friendly and welcoming atmosphere, created
"La Table de Pauline".

You will be offered several options with different house wines to taste. These wines will be accompanied by a traditional Burgundian menu prepared by a regional caterer.
Pauline will be on hand throughout your meal to introduce you to the estate's wines and our beautiful region, and to guide you in your choices.

For prices, opening times and dates, please contact the service provider directly.

Welcome to Greet! A place where you can take a break, meet up and enjoy yourself. A place where we skip the formalities and take the time to bond.
In the heart of a wooded park, discover the completely renovated Greet hotel in Beaune. For your family or business stays, enjoy the comfort of our 52 air-conditioned rooms and the hotel's many services: bar, restaurant, swimming pool, outdoor games.
A friendly place that our teams love to share with their guests.

At the heart of the UNESCO World Heritage region, on the Grands Crus wine route and starred restaurants, Beaune is also a city of art, with its Hospices de Beaune and its famous glazed tile roof.

For more information, please contact the service provider directly.