In the heart of Burgundy, in Pernand-Vergelesses, your restaurant Le Charlemagne opens its doors to lovers of food and travel.
After a few steps in our Japanese garden, a place of tranquillity that invites you to relax, you can take a seat in a warm, contemporary space, and enjoy the pleasant view over the vineyards for which the region is famous.
A delicious treat for the eyes and taste buds in an intimate, soothing setting.
Chef Rudy Villien, who has been awarded 1 star in the Michelin Guide, gives top priority to his cuisine: sensitivity to energy, creativity and rigour.
All with one aim in mind: a sensory invitation to travel, offering refined, creative and daring cuisine, with an expertise in balancing flavours.
For an immersive experience, close to the team, Le Charlemagne invites you to lunch or dinner "on the other side of the mirror" by choosing one of the tables d'hôtes set up in the kitchen.
For more privacy, the small private lounge is available for lunches and dinners with family, friends or seminars.
- Chef's Signature Menu (7 courses - Dinner): €150/person
- Discovery Menu (5 courses - Dinner): 115€/person
- Sensation Menu (4 courses - Lunch and Dinner): 90€/person
