La Table du Barrès

This beautiful 14th century building offers you, under the vaults or on the terrace, country cuisine, family and nonetheless original, made from fresh and seasonal products. On the program, charcuterie from Ardèche, puff pastry of picodon nems of duck, fillet of trout with cream, ravioli with blue cheese from Mezenc, creme brulee with blueberries, tiramisu with chestnut ... is also a bar and a small grocery store with regional products.