Winegrower Jean-Luc invites you to come and explore the Beaujolais vineyard: enjoy the panoramic views, find out about his daily routine and his profession.
The picnic in the middle of the vineyard is prepared by the Auberge de Clochemerle and accompanied by a vintage wine from Delphine, a sommelier's wine cellar.
On the way back, the day comes to a close with a tasting with commentary in Jean-Luc's beautiful vaulted wine cellar.
This experience is organised by three enthusiasts: a winegrower, a chef and a sommelier.
Optional: Overnight stay, lunch or dinner at the Auberge.
Imagine yourself a wine-grower for a day and discover a profession reality by following Beaujolais wine slopes' delicate lines. Let Jean-Luc guide you for a day of complete relaxation, a journey highlighted by tasty breaks: picnic prepared by Auberge de Clochemerle, crus selected by Delphine and wine tasting. This experience success is the fruit of the right balance between three passions: a wine-grower, a Chef and a sommelier.