Daniel et Denise
©Julien Bouvier
restaurants and inns

Daniel et Denise

Lyon

In this authentic Lyonnais bouchon, the chef Joseph Viola, voted Best Craftsman of France, weaves his magic to produce a demanding Lyonnais cuisine requiring a high degree of culinary discipline, with the result being a marvellously high-quality meal.

PriceAdult menu: 33 €
Tasting menu: 50 €
Child menu: 13 €
Dish of the day: 15 to 18 €
Menu of the day: from 21 €.

An establishment with 2 dining rooms.
At the heart of the main business district, the Chief Joseph Viola proposes to privatize the restaurant for meetings and seminars.

Dispositions spéciales COVID 19

L'établissement s'engage à respecter et faire appliquer les engagements demandés par le gouvernement.

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Daniel et Denise
156 rue de Créqui, 69123 Lyon
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Nearby stationLyon Part Dieu
nearby airportLyon-Bron-Bron

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