laurent Abry
restaurants and inns
Café du Jura
This traditional 'bouchon' restaurant in Lyon was founded in 1867. In the kitchen, Brigitte Josserand prepares specialities of Lyon and some of the great French classics in a marvellously preserved setting. Her son Benoît will serve you and advise you on the regional wines.
PriceA la carte: from 40 €
Adult menu: 29 €
Dish of the day: 17 €.
Brigitte Josserand has been working away in the kitchen here for more than 40 years now. She will welcome you to her marvellously preserved establishment where you can choose from a menu of typical specialities of Lyon, in a warm and welcoming atmosphere. Menu translated into English.