A stone’s throw from the famous Hospices, this character house is one of the restaurants of Bernard Loiseau, who has been awarded a Michelin star. Its refined décor of Burgundy stone and original wood blends in well with elements of contemporary décor. A full list of wines by the glass, with around 70 references, many of which are impossible to find, is on offer. The cuisine lets you taste the specialities of Burgundy and the creations of chef Mourad Haddouche. In fine weather, the terrace allows you to enjoy the mansion’s 16th-century courtyard.
Surprising gastronomy in the name of a great chef
Mourad Haddouche, Michelin-starred chef, combines specialities of Burgundy and original creations in his style of cuisine. As head chef of this fine-dining restaurant, he concocts colourful dishes which are presented with elegance and great attention to detail. As for the desserts, each sweet creation is just as surprising and delicious as the last.