We get all our ingredients personally from the best local producers in Provence. Our restaurant/delicatessen offers a range of dishes (ravioles, tapas, bass fillet, guinea fowl thighs, etc.) made using products produced on-site, free of artificial colourings and preservatives.
The Table-Epicerie aix&terra of Marseille Prado, offers you "Sun in your plate". A culinary experience on the theme of Provence! On the menu: Tapas, Ravioles and signature dishes by starred Chef Julien Alano Aix&Terra honors the tastes and ingredients of the South by combining them in original and tasty recipes! These are the recipes that are highlighted in the seasonal dishes of the Grocery Table. Customers can find the products, created by Aix et Terra in its Manufacture in Saulce sur Rhône (Drôme), and sublimated in the recipes, in the grocery store next to the restaurant in Marseille. The restaurant space offers about forty seats. Customers who appreciate the products can find them on the online store https://www.aixetterra.com/
Crédit : Hervé Hote
Aix & Terra restaurant and delicatessenCentre Prado 3ème étage 41 bd Michelet, 13008 Marseille My itinerary