Oils & condiments
Fallot Burgundy mustard is made according to the traditional method of grinding the seeds on a stone millstone. For more information on this ancestral process, visit the mustard factory! Live the experience.
Manufactured since 1982, their products will delight your taste buds. Discover the ancestral mill and travel through the artisanal oils and vinegars. Live the experience.
Nyonsaise olive oil is a flagship product of the Vignolis cooperative, raising the PDO to the highest level of excellence Come and discover their mill and other products! Live the experience.
Are you interested in the history of crémant? Join us in the Veuve Ambal museum workshop to experience its creation first-hand. Discover the fascinating mix between technology and traditional methods between vats, robots and automatons. Live the experience.
Domaine de Montine
Explore the exceptional Domaine de Montine where the passion for wine has been passed on for 4 generations. After visiting the cellar, you will taste a selection of wines from the estate. An adventure not to be missed. Live the experience.
Domaine le Loup Bleu
Visit Domaine le Loup Bleu and discover a wine estate using organic farming methods and a reservoir of biodiversity! Live the experience.
Domaine de Gouye
If you enjoyed tasting the Gouye wines. Visit this winery, which was created in 1960. This historical place uses traditional vinification and works the vines with horses. Live the experience.
Join a unique experience by visiting the Ninkasi brewery in Tarare! Learn the secrets of brewing beer and whisky the Lyonnaise way. Live the experience.
Aix & Terra
Delighted by the teas and infusions? Thanks to the wide range of products from Aix & Terra, you can keep on discovering Provence. Live the experience.
Cité du Chocolat Valrhona
Are you into chocolate? Find out what's behind a square of chocolate in an interactive, multi-sensory discovery area! Your senses will be delighted at the end of this visit. Live the experience.
Confiserie du Roy René
Discover the Calisson d'Aix by visiting the Roy René calissons factory. Follow the confectioners' work and the stages of production of the little "câlins provençaux" and treat yourself to a total immersion in this fascinating and greedy world of confectionery. Live the experience.
Les navettes des Accoules
Are you delighted by the taste of the navettes des Accoules? You'll love the artisanal biscuit factory, which makes them even more! Located right in the heart of Marseille, it will take you on a journey. Live the experience.
Les ateliers Weiss
Are you looking for something sweet? Weiss workshops, producers since 1882, welcome you in a lively place with a visit, animation and hot chocolate bar! Live the experience.
Bonbons de Julien
If you fancy Julien's delicacies, why not take a look at his workshop? A passionate team handcrafts chocolate and sugar. Live the experience.
Anis de Flavigny
Delighted by this anise taste? Follow the sweet scent through the narrow streets of Flavigny to the heart of the old Benedictine abbey and visit the Flavigny aniseed candy factory. Live the experience.
Mulot et Petitjean
Attracted by Mulot et Petitjean's blackcurrant sweets? You'll love visiting their factory. You will have the opportunity to smell, look at and touch the ingredients needed to make their flagship product: gingerbread. Live the experience.
Chef Sebastien Henry - le Biz’tro in Beaune
Chef Sebastien Henry is a gourmet who revisits Burgundian cuisine with style and gourmandise, but not only... Now he offers you his club sandwich with Charolais pastrami, creamy banon cheese, walnuts and blackcurrant ketchup.