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restaurants and inns
Le Mas Bottero
Le Mas Bottero is 15 minutes away from Aix-en-Provence, at the heart of the Coteaux d'Aix and at the gates of Luberon. The Chef, Nicolas Bottero, invites you to savour the South through a personal and refined cuisine paying homage to fine Provençal specialities. Meals and desserts are home made.
Price
Adult menu: 30 to 120 €.
Le Mas Bottero is a real hymn to the Provençal way of life! The restaurant has a number of “living” areas to chose from, according to your mood.
In the kitchen, Nicolas Bottero blends seasons, colours and living instants to enhance the finest ingredients from Provence and elsewhere (the menu changes each week).
A fine food section features products selected by the chef, plus jars made on the premises by the cooking team and local products.
In front of the terrace, the green garden contains the chef's herb garden, the henhouse and a play area for children.
In the kitchen, Nicolas Bottero blends seasons, colours and living instants to enhance the finest ingredients from Provence and elsewhere (the menu changes each week).
A fine food section features products selected by the chef, plus jars made on the premises by the cooking team and local products.
In front of the terrace, the green garden contains the chef's herb garden, the henhouse and a play area for children.
Presentation
Taste the Provence ! - The Mas Bottero
At the gates of the Luberon and ten minutes from Aix-en-Provence, the chef Nicolas Bottero welcomes you to his Mas: a gourmet restaurant with 1 Michelin star and his gourmet store. Savor the South through the personal and refined cuisine of Nicolas Bottero. A restaurant near Aix-en-Provence that pays tribute to our beautiful Provencal land. Local producers, colors, moments of life... so many inspirations that the chef combines to sublimate the good products in the plate. Here, a sweet harmony reigns, proper to this house of taste, where the solid wood table d'hôte rubs shoulders with the organic jars, where the terrace extends the aromatic garden of the chef. The taste of here, in short! For any reservation via the valley of gastronomy we offer you the aperitif.
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